Bar
Smyth

“A successful restaurant is the perfect analogy for user-focused design. As a New York-based Designer & Beverage Director, I need to know what our users want before they do. Users hold the key but it’s our job to open the door.”

We are not the user.

It’s our job to think of the user first, ahead of the ourselves, and even ahead of our clients.

We bring the user into the room, so you know what your user actually wants.

We work together.

We are on the same side, creating solutions, and ensuring the final product is what the user needs. Together we produce work we can be proud of.

Let’s collaborate!